- it should be easy to operate
- is should meet all sanitary requirements
- it should work fast enough
- it should get your dishes clean enough.
Door type commercial kitchen dishwasher offer high capacity, it is easy to use and cleans fast what makes it a perfect choice for restaurants and fast food outlets. They use more water and energy, they are a bit expensive but they are certainly worth the price. Conveyor type of a dishwasher offers powerful cleaning, have the capacity to handle large quantities and cleans fast but is a bit expensive and take up a lot of space.
No matter how simple it sounds, buying the right commercial kitchen dishwasher is not easy. There are a lot of considerations to make including cost, size and capacity, ease of use, speed, temperature, noise, energy and water use, electrical and water requirements. Choosing the right dishwasher will make a huge difference in how quickly you can serve your customer and how efficiently your kitchen is running. This can make a huge difference between success and failure to make sure choose the dishwasher that is most suitable for your kitchen needs.